It is in powder form wheat sourdough. It makes bread more delicious which is produced of natural sourdough. It prolongs shelf life and improves crumb structure. Dosage: 1-3 kg for 100 kg of flour.
It is in powder form wheat sourdough. It makes bread more delicious which is produced of natural sourdough. It prolongs shelf life and improves crumb structure. Dosage: 1-3 kg for 100 kg of flour.
