Pakmaya

Vanillin Sugar (5 g)

Vanillin Sugar

Pakmaya

Vanillin Sugar (5 g)

The whole package for 500 g of flour or 1 liter of milk.
Kitchen Size
Product Description
The whole package for 500 g of flour or 1 liter of milk.
General Info

General Info

Storage Conditions

Recommended storage conditions are cold, dry and protected from the sun.

Allergen Warning

May contain traces of nuts, pistachio, gluten, sesame, soy and milk products.

General Info

General Info

Storage Conditions

Recommended storage conditions are cold, dry and protected from the sun.

Allergen Warning

May contain traces of nuts, pistachio, gluten, sesame, soy and milk products.

Ingredients

Sugar Vanillin (3%) Anticaking agent (tricalcium phosphate)
Ingredients

Ingredients

Sugar Vanillin (3%) Anticaking agent (tricalcium phosphate)

Nutritional Values (5g)

(Based on average values per 100 g product)
  • Energy
    1,666 kJ / 392 kcal
  • Fat - Total Fat
    0 g
  • Saturated Fat
    0 g
  • Carbohydrate - Total Carbohydrates
    98.0 g
  • Sugars
    96.5 g
  • Fibers
    0 g
  • Protein
    0 g
  • Salt
    0 g
  • Energy
    1,666 kJ / 392 kcal
  • Fat - Total Fat
    0 g
  • Saturated Fat
    0 g
  • Carbohydrate - Total Carbohydrates
    98.0 g
  • Sugars
    96.5 g
  • Fibers
    0 g
  • Protein
    0 g
  • Salt
    0 g
Nutritional Values

Nutritional Values (5g)

(Based on average values per 100 g product)
  • Energy
    1,666 kJ / 392 kcal
  • Fat - Total Fat
    0 g
  • Saturated Fat
    0 g
  • Carbohydrate - Total Carbohydrates
    98.0 g
  • Sugars
    96.5 g
  • Fibers
    0 g
  • Protein
    0 g
  • Salt
    0 g
  • Energy
    1,666 kJ / 392 kcal
  • Fat - Total Fat
    0 g
  • Saturated Fat
    0 g
  • Carbohydrate - Total Carbohydrates
    98.0 g
  • Sugars
    96.5 g
  • Fibers
    0 g
  • Protein
    0 g
  • Salt
    0 g

Usage Recommendation

5 g for 500 g of flour or 1 liter of milk.
Usage Recommendation

Usage Recommendation

5 g for 500 g of flour or 1 liter of milk.