Pakmaya
Sponge Cake Mix (10 kg)
Pakmaya
Sponge Cake Mix (10 kg)
A type of soft, spongy cake that forms the basis of all cakes. This product can be used to make a variety of cakes when using different types of creams. Pakmaya Sponge Cake Mix is used for making perfectly spongy cakes with full and rich flavor. The product can also be used to make frozen cake, cake, and mini cakes.
A type of soft, spongy cake that forms the basis of all cakes. This product can be used to make a variety of cakes when using different types of creams. Pakmaya Sponge Cake Mix is used for making perfectly spongy cakes with full and rich flavor. The product can also be used to make frozen cake, cake, and mini cakes.
Ingredients
Sugar, wheat flour wheat starch, emulsifiers (mono and diglycerides of fatty acids, polyglycerol esters of fatty acids) leavening agents (glucono delta lactone, sodium bicarbonate), thickener (carboxy methyl cellulose).
Nutrition Information
- Energy388 kcal / 1624 kJ
- Fat4,5 g
- Saturated Fat3,7 g
- Carbohydrate85 g
- Sugars43 g
- Fibers0,5 g
- Protein2,9 g
- Salt1,5 g
- Energy388 kcal / 1624 kJ
- Fat4,5 g
- Saturated Fat3,7 g
- Carbohydrate85 g
- Sugars43 g
- Fibers0,5 g
- Protein2,9 g
- Salt1,5 g
Usage Recommendation
The cake batter is prepared by whisking the sponge cake mix with egg and water. Reference recipe samples are available on the packaging.