Pakmaya

Pasta Dünyası Bitter Vermicelli Cake Sprinkles (50 g)

Pasta Dünyası Bitter Vermicelli Cake Sprinkles

Pakmaya

Pasta Dünyası Bitter Vermicelli Cake Sprinkles (50 g)

The product is not cocolin but is chocolate based. It has the flavor of bitter chocolate, with a minimum 52% cocoa.

How can i buy?

You can find our product in all national and local markets, as well as on online markets such as Amazon, Getir, Yemeksepeti, and Trendyol.

Amazon
Trendyol

* Stock status may differ on product basis.

Product Description
The product is not cocolin but is chocolate based. It has the flavor of bitter chocolate, with a minimum 52% cocoa.
General Info

General Info

Storage Conditions

Store in an odorless environment at a temperature of 18 to 22°C and avoid exposure to sunlight.

Allergen Warnings

The product may contain almonds, hazelnuts, pistachios, peanuts, sesame, walnuts, dairy products and gluten in varying amounts.

General Info

General Info

Storage Conditions

Store in an odorless environment at a temperature of 18 to 22°C and avoid exposure to sunlight.

Allergen Warnings

The product may contain almonds, hazelnuts, pistachios, peanuts, sesame, walnuts, dairy products and gluten in varying amounts.

Ingredients

Cocoa mass, sugar, cocoa butter, emulsifier (sunflower lecithin), vanilla flavoring, brighteners (gum arabic, shellac).
Ingredients

Ingredients

Cocoa mass, sugar, cocoa butter, emulsifier (sunflower lecithin), vanilla flavoring, brighteners (gum arabic, shellac).

Nutritional Values (50g)

(Based on average values per 100 g product)
  • Energy
    1964 kJ / 467 kcal
  • Fat - Total Fat
    20 g
  • Saturated Fat
    12,1 g
  • Carbohydrate - Total Carbohydrates
    64,8 g
  • Sugars
    62,5 g
  • Fibers
    6,2 g
  • Protein
    4,3 g
  • Salt
    0,10 g
  • Energy
    1964 kJ / 467 kcal
  • Fat - Total Fat
    20 g
  • Saturated Fat
    12,1 g
  • Carbohydrate - Total Carbohydrates
    64,8 g
  • Sugars
    62,5 g
  • Fibers
    6,2 g
  • Protein
    4,3 g
  • Salt
    0,10 g
Nutritional Values

Nutritional Values (50g)

(Based on average values per 100 g product)
  • Energy
    1964 kJ / 467 kcal
  • Fat - Total Fat
    20 g
  • Saturated Fat
    12,1 g
  • Carbohydrate - Total Carbohydrates
    64,8 g
  • Sugars
    62,5 g
  • Fibers
    6,2 g
  • Protein
    4,3 g
  • Salt
    0,10 g
  • Energy
    1964 kJ / 467 kcal
  • Fat - Total Fat
    20 g
  • Saturated Fat
    12,1 g
  • Carbohydrate - Total Carbohydrates
    64,8 g
  • Sugars
    62,5 g
  • Fibers
    6,2 g
  • Protein
    4,3 g
  • Salt
    0,10 g

Usage Recommendation

It is used by sprinkling on top just before serving in pasta, cake, tart, cupcake, ice cream, milk desserts, and yogurt consumption according to preference, to create different visuals, flavors and diversity. In some glazed recipes that solidify as they cool, it is recommended to use the glaze before it has completely set.
Usage Recommendation

Usage Recommendation

It is used by sprinkling on top just before serving in pasta, cake, tart, cupcake, ice cream, milk desserts, and yogurt consumption according to preference, to create different visuals, flavors and diversity. In some glazed recipes that solidify as they cool, it is recommended to use the glaze before it has completely set.