Pakmaya

Chocolate Custard Cream (162 g)

Chocolate Custard Cream

Pakmaya

Chocolate Custard Cream (162 g)

Chocolate Custard Cream is a practical and delicious product with an ideal consistency and can be whipped in 5 minutes. It has a rich chocolate flavor, and it can be used for coating layers or topping cakes. It can be applied by spreading or using a squeeze bag.
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How can i buy?

You can find our product in all national and local markets, as well as on online markets such as Amazon, Getir, Yemeksepeti, and Trendyol.

Migros

* Stock status may differ on product basis.

Product Description
Chocolate Custard Cream is a practical and delicious product with an ideal consistency and can be whipped in 5 minutes. It has a rich chocolate flavor, and it can be used for coating layers or topping cakes. It can be applied by spreading or using a squeeze bag.
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General Info

General Info

Storage Conditions

Store in a cool, dry, and odorless environment. Keep in the refrigerator after opening the packaging.

Allergen Warnings

May contain traces of almonds, hazelnuts, Antep pistachios, soy products, egg products, and dairy products.

General Info

General Info

Storage Conditions

Store in a cool, dry, and odorless environment. Keep in the refrigerator after opening the packaging.

Allergen Warnings

May contain traces of almonds, hazelnuts, Antep pistachios, soy products, egg products, and dairy products.

Ingredients

Sugar Powdered glucose Fully hydrogenated vegetable oil (palm and coconut in varying amounts) Reduced fat cocoa powder Modified starch Emulsifier (acetic acid esters of mono and diglycerides of fatty acids, mono and diglycerides of fatty acids) ***Sodium caseinate (dairy product)*** Dark chocolate powder (0.5%) (cocoa mass, sugar, cocoa butter, cocoa powder, emulsifier (sunflower lecithin), flavoring) Thickener (sodium alginate) Flavoring
Ingredients

Ingredients

Sugar Powdered glucose Fully hydrogenated vegetable oil (palm and coconut in varying amounts) Reduced fat cocoa powder Modified starch Emulsifier (acetic acid esters of mono and diglycerides of fatty acids, mono and diglycerides of fatty acids) ***Sodium caseinate (dairy product)*** Dark chocolate powder (0.5%) (cocoa mass, sugar, cocoa butter, cocoa powder, emulsifier (sunflower lecithin), flavoring) Thickener (sodium alginate) Flavoring

Nutritional Values (162g)

(Based on average values per 100 g product)
  • Energy
    954 kJ / 228 kcal
  • Fat - Total Fat
    12,0 g
  • Saturated Fat
    8,7 g
  • Carbohydrate - Total Carbohydrates
    26,7 g
  • Sugars
    16,6 g
  • Fibers
    1,5 g
  • Protein
    3,3 g
  • Salt
    0,3 g
  • Energy
    954 kJ / 228 kcal
  • Fat - Total Fat
    12,0 g
  • Saturated Fat
    8,7 g
  • Carbohydrate - Total Carbohydrates
    26,7 g
  • Sugars
    16,6 g
  • Fibers
    1,5 g
  • Protein
    3,3 g
  • Salt
    0,3 g
Nutritional Values

Nutritional Values (162g)

(Based on average values per 100 g product)
  • Energy
    954 kJ / 228 kcal
  • Fat - Total Fat
    12,0 g
  • Saturated Fat
    8,7 g
  • Carbohydrate - Total Carbohydrates
    26,7 g
  • Sugars
    16,6 g
  • Fibers
    1,5 g
  • Protein
    3,3 g
  • Salt
    0,3 g
  • Energy
    954 kJ / 228 kcal
  • Fat - Total Fat
    12,0 g
  • Saturated Fat
    8,7 g
  • Carbohydrate - Total Carbohydrates
    26,7 g
  • Sugars
    16,6 g
  • Fibers
    1,5 g
  • Protein
    3,3 g
  • Salt
    0,3 g

Usage Recommendation

Can be used as a filling for the layers of the cake and also for coating and decoration on top of the cake.
Usage Recommendation

Usage Recommendation

Can be used as a filling for the layers of the cake and also for coating and decoration on top of the cake.