Jellies Family

Jellies; It is used in cakes, tarts, tartlets, biscuits, cakes, cookies and fruit desserts. Our jelly products have a consistency suitable for coating and have a structure suitable for freezing and thawing. It also adds humidity to the products with its high water removal feature. Our products do not contain colorants that require warning.

We are here to answer all your questions and information requests about our products. By contacting us via e-mail address, you can learn about the advantages of our products, how they are used and all the details. We are happy to be with you in every taste you prepare.