Pakmaya

Liquid Vegan Whipping Cream With Added Sugar (10 l)

Liquid Vegan Whipping Cream With Added Sugar

Pakmaya

Liquid Vegan Whipping Cream With Added Sugar (10 l)

A product that can be used with all types of dairy and powdered whipped creams. It has a smooth consistency and can be whipped and applied easily. It complements the flavor in all types of cakes, milk-based desserts, creams, and sauces. It comes in 10-kg packages, suitable for use by industrial producers with a high level of consumption.
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Product Description
A product that can be used with all types of dairy and powdered whipped creams. It has a smooth consistency and can be whipped and applied easily. It complements the flavor in all types of cakes, milk-based desserts, creams, and sauces. It comes in 10-kg packages, suitable for use by industrial producers with a high level of consumption.
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General Info

General Info

Storage Conditions

It should be stored in a dry place between 2-20°C.

Allergen Warnings

Contains dairy product.

General Info

General Info

Storage Conditions

It should be stored in a dry place between 2-20°C.

Allergen Warnings

Contains dairy product.

Ingredients

Water Fully hydrogenated vegetable oil and vegetable oils [26.5%] (hydrogenated oil (palm kernel oil), oils (sunflower) Sugar (13%) milk proteins Emulsifiers (E472e, sunflower lecithin) Stabilizers (E463, E440, E401) Salt flavorings Colorant (beta carotene)
Ingredients

Ingredients

Water Fully hydrogenated vegetable oil and vegetable oils [26.5%] (hydrogenated oil (palm kernel oil), oils (sunflower) Sugar (13%) milk proteins Emulsifiers (E472e, sunflower lecithin) Stabilizers (E463, E440, E401) Salt flavorings Colorant (beta carotene)

Nutritional Values (10l)

(Based on average values per 100 g product)
  • Energy
    1.118 kJ / 270 kcal
  • Fat - Total Fat
    24 g
  • Saturated Fat
    23 g
  • Carbohydrate - Total Carbohydrates
    13 g
  • Sugars
    13 g
  • Fibers
    0 g
  • Protein
    0.5 g
  • Salt
    0,17 g
  • Energy
    1.118 kJ / 270 kcal
  • Fat - Total Fat
    24 g
  • Saturated Fat
    23 g
  • Carbohydrate - Total Carbohydrates
    13 g
  • Sugars
    13 g
  • Fibers
    0 g
  • Protein
    0.5 g
  • Salt
    0,17 g
Nutritional Values

Nutritional Values (10l)

(Based on average values per 100 g product)
  • Energy
    1.118 kJ / 270 kcal
  • Fat - Total Fat
    24 g
  • Saturated Fat
    23 g
  • Carbohydrate - Total Carbohydrates
    13 g
  • Sugars
    13 g
  • Fibers
    0 g
  • Protein
    0.5 g
  • Salt
    0,17 g
  • Energy
    1.118 kJ / 270 kcal
  • Fat - Total Fat
    24 g
  • Saturated Fat
    23 g
  • Carbohydrate - Total Carbohydrates
    13 g
  • Sugars
    13 g
  • Fibers
    0 g
  • Protein
    0.5 g
  • Salt
    0,17 g

Usage Recommendation

Cool the product to 5-10 degrees at least 12 hours before using it. Beating time may vary depending on the machine, quantity and desired consistency. If desired, some cold milk can be added during mixing. It can be easily mixed with other creams. Store the opened packaged product in the refrigerator and consume within three days.
Usage Recommendation

Usage Recommendation

Cool the product to 5-10 degrees at least 12 hours before using it. Beating time may vary depending on the machine, quantity and desired consistency. If desired, some cold milk can be added during mixing. It can be easily mixed with other creams. Store the opened packaged product in the refrigerator and consume within three days.