Pakmaya

Whipped Cream Powder (75 g)

Whipped Cream Powder

Pakmaya

Whipped Cream Powder (75 g)

It is used for decoration in pastry, fruit salad or fruit dessert.
Kitchen Size
Product Description
It is used for decoration in pastry, fruit salad or fruit dessert.
General Info

General Info

Storage Conditions

Recommended storage conditions are cold, dry and protected from the sun.

Allergen Warning

Contains milk product. May contain traces of pistachio, hazelnut, almond, soy product, egg product and gluten.

General Info

General Info

Storage Conditions

Recommended storage conditions are cold, dry and protected from the sun.

Allergen Warning

Contains milk product. May contain traces of pistachio, hazelnut, almond, soy product, egg product and gluten.

Ingredients

Sugar Glycose syrup Fully hydrogenated vegetable oil (in varied amounts of palm and coconut) Emulsifier (Mono and diglycerides of fatty acids, acetic acid esters of mono- and diglycerides of fatty acids) Modified potato starch Dextrose Skimmed milk powder Sodium caseinate Flavour Thickener (guar gum)
Ingredients

Ingredients

Sugar Glycose syrup Fully hydrogenated vegetable oil (in varied amounts of palm and coconut) Emulsifier (Mono and diglycerides of fatty acids, acetic acid esters of mono- and diglycerides of fatty acids) Modified potato starch Dextrose Skimmed milk powder Sodium caseinate Flavour Thickener (guar gum)

Nutritional Values (75g)

(Based on average values per 100 g product)
  • Energy
    780 kJ / 186 kcal
  • Fat - Total Fat
    9.4 g
  • Saturated Fat
    8.4 g
  • Carbohydrate - Total Carbohydrates
    22.7 g
  • Sugars
    15.8 g
  • Fibers
    0 g
  • Protein
    2.7 g
  • Salt
    0.14 g
  • Energy
    780 kJ / 186 kcal
  • Fat - Total Fat
    9.4 g
  • Saturated Fat
    8.4 g
  • Carbohydrate - Total Carbohydrates
    22.7 g
  • Sugars
    15.8 g
  • Fibers
    0 g
  • Protein
    2.7 g
  • Salt
    0.14 g
Nutritional Values

Nutritional Values (75g)

(Based on average values per 100 g product)
  • Energy
    780 kJ / 186 kcal
  • Fat - Total Fat
    9.4 g
  • Saturated Fat
    8.4 g
  • Carbohydrate - Total Carbohydrates
    22.7 g
  • Sugars
    15.8 g
  • Fibers
    0 g
  • Protein
    2.7 g
  • Salt
    0.14 g
  • Energy
    780 kJ / 186 kcal
  • Fat - Total Fat
    9.4 g
  • Saturated Fat
    8.4 g
  • Carbohydrate - Total Carbohydrates
    22.7 g
  • Sugars
    15.8 g
  • Fibers
    0 g
  • Protein
    2.7 g
  • Salt
    0.14 g

Usage Recommendation

75 g whipped cream powder and 200 ml of cold milk (about 5-6 C° are whipped at the highest speed for 3-4 minutes.
Usage Recommendation

Usage Recommendation

75 g whipped cream powder and 200 ml of cold milk (about 5-6 C° are whipped at the highest speed for 3-4 minutes.