Our Quality and Food Safety Policy
Our Quality and Food Safety Policy

Our Quality and Food Safety Policy

As Pakmaya our mission is to always be the best in our industry, and we are committed to;
  • Deliver in line with the requirements, needs and expectations of our customers, in compliance with national and international laws and regulations, on time, in full, and correctly,
  • Continually improve the efficiency and productivity of our management systems,
  • Enable continuous improvement in the design and development activities and processes,
  • Exchange information about food and feed safety with customers, suppliers and public agencies,
  • Produce safe and dependable food products; and safe and dependable feed raw materials,
  • Conduct our operations in the evaporation and yeast production facilities in line with GMP+ rules,
  • Implement cost-saving processes,
  • Provide a good working environment,
  • Help the growth of our employees and provide training.
Quality Certificates

Pakmaya, with its cold storage facilities spread across the country, refrigerated truck fleet and strong sales network, is constantly improving the efficiency and effectiveness of its systems within the framework of high quality understanding.

Pakmaya has BRC Global Food Safety Standard Certificate, ISO 9001 Quality Management System Certificate and ISO 22000 Food Safety Management System Certificate.

As Gıda, which operates within Pakmaya, applies an effective and meticulous quality assurance system at every stage of the production process, from the raw material to the delivery of the products to the customer. The importance given to quality by As Gıda is confirmed by the ISO 9001 Quality Management System, ISO 22000 Food Safety Management System certificates obtained from the TUV Rheinland certification body, and the BRC quality management system certificate.

Pakmaya continues its activities related to the environment in accordance with the ISO 14001:2015 Environmental Management System.