Pakmaya

Cocoa (25 g)

Cocoa

Pakmaya

Cocoa (25 g)

Cacao is a product made from roasted and processed cacao seeds, in powder form. Our product has a delicious cacao flavor. It is used in the preparation of flavors such as cakes, pastries, chocolates, cookies, creams, and hot beverages.
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Kitchen Size
Product Description
Cacao is a product made from roasted and processed cacao seeds, in powder form. Our product has a delicious cacao flavor. It is used in the preparation of flavors such as cakes, pastries, chocolates, cookies, creams, and hot beverages.
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General Info

General Info

Storage
Storage

Recommended storage conditions are cold, dry and protected from the sun.

Allergens

May contain traces of pistachio, hazelnut, almond, soy product, egg product and milk product.

General Info

General Info

Storage
Storage

Recommended storage conditions are cold, dry and protected from the sun.

Allergens

May contain traces of pistachio, hazelnut, almond, soy product, egg product and milk product.

Ingredients

Fat-reduced alkalized cocoa powder (10-12% cocoa butter)
Ingredients

Ingredients

Fat-reduced alkalized cocoa powder (10-12% cocoa butter)

Nutritional Values (25g)

(Based on average values per 100 g product)
  • Energy
    1,196 kJ / 288 kcal
  • Fat - Total Fat
    10.5 g
  • Saturated Fat
    6.4 g
  • Carbohydrate - Total Carbohydrates
    10.0 g
  • Sugars
    0.7 g
  • Fibers
    31.3 g
  • Protein
    22.8 g
  • Salt
    0.13 g
  • Energy
    1,196 kJ / 288 kcal
  • Fat - Total Fat
    10.5 g
  • Saturated Fat
    6.4 g
  • Carbohydrate - Total Carbohydrates
    10.0 g
  • Sugars
    0.7 g
  • Fibers
    31.3 g
  • Protein
    22.8 g
  • Salt
    0.13 g
Nutritional Values

Nutritional Values (25g)

(Based on average values per 100 g product)
  • Energy
    1,196 kJ / 288 kcal
  • Fat - Total Fat
    10.5 g
  • Saturated Fat
    6.4 g
  • Carbohydrate - Total Carbohydrates
    10.0 g
  • Sugars
    0.7 g
  • Fibers
    31.3 g
  • Protein
    22.8 g
  • Salt
    0.13 g
  • Energy
    1,196 kJ / 288 kcal
  • Fat - Total Fat
    10.5 g
  • Saturated Fat
    6.4 g
  • Carbohydrate - Total Carbohydrates
    10.0 g
  • Sugars
    0.7 g
  • Fibers
    31.3 g
  • Protein
    22.8 g
  • Salt
    0.13 g

Usage Recommendation

You can use as much as the amount written in the recipe you will apply.
Usage Recommendation

Usage Recommendation

You can use as much as the amount written in the recipe you will apply.