Pakmaya

Rye Sourdough (25 kg)

Rye Sourdough

Pakmaya

Rye Sourdough (25 kg)

Pakmaya Rye Sourdough is a powdered sourdough made from natural rye dough. It enhances the flavor of rye bread, improves its crumb structure, and extends its shelf life. Rye sourdough powder is a product that helps baking professionals improve bread quality and achieve consistent results in every production. Pakmaya Rye Sourdough is ideal for professionals who want to offer delicious bread with a perfect crumb structure in their businesses.

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Bakery / Patisserie Size
Product Description

Pakmaya Rye Sourdough is a powdered sourdough made from natural rye dough. It enhances the flavor of rye bread, improves its crumb structure, and extends its shelf life. Rye sourdough powder is a product that helps baking professionals improve bread quality and achieve consistent results in every production. Pakmaya Rye Sourdough is ideal for professionals who want to offer delicious bread with a perfect crumb structure in their businesses.

Read More
General Information

General Information

Storage Conditions

Store in a cool, dry and odorless environment.

Allergen Warnings

It contains gluten. May contain traces of soy and dairy products.

General Information

General Information

Storage Conditions

Store in a cool, dry and odorless environment.

Allergen Warnings

It contains gluten. May contain traces of soy and dairy products.

Ingredients

Dried sour rye pulp powder.

Ingredients

Ingredients

Dried sour rye pulp powder.

Nutrition Information

(Based on average values per 100 g product)
  • Energy
    307 kcal / 1284 kJ
  • Fat
    3,2 g
    • Saturated Fat
      0,5 g
  • Carbohydrate
    38,9 g
    • Sugars
      0 g
  • Fibers
    36,2 g
  • Protein
    12,8 g
  • Salt
    0 g
  • Energy
    307 kcal / 1284 kJ
  • Fat
    3,2 g
    • Saturated Fat
      0,5 g
  • Carbohydrate
    38,9 g
    • Sugars
      0 g
  • Fibers
    36,2 g
  • Protein
    12,8 g
  • Salt
    0 g
Nutrition Information

Nutrition Information

(Based on average values per 100 g product)
  • Energy
    307 kcal / 1284 kJ
  • Fat
    3,2 g
    • Saturated Fat
      0,5 g
  • Carbohydrate
    38,9 g
    • Sugars
      0 g
  • Fibers
    36,2 g
  • Protein
    12,8 g
  • Salt
    0 g
  • Energy
    307 kcal / 1284 kJ
  • Fat
    3,2 g
    • Saturated Fat
      0,5 g
  • Carbohydrate
    38,9 g
    • Sugars
      0 g
  • Fibers
    36,2 g
  • Protein
    12,8 g
  • Salt
    0 g

Usage Recommendation

For 100 kg of flour, 1-3 kg of Pakmaya Rye Sourdough is added directly to the flour and mixed.

Usage Recommendation

Usage Recommendation

For 100 kg of flour, 1-3 kg of Pakmaya Rye Sourdough is added directly to the flour and mixed.

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