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Pakmaya
Eka-Çavdar Rye Bread Premix (15 kg)
Pakmaya
Eka-Çavdar Rye Bread Premix (15 kg)
Developed for use in combination with wheat flour for the production of rye bread, where it's used by 30%.
Product Description
Developed for use in combination with wheat flour for the production of rye bread, where it's used by 30%.
Ingredients
Ingredients
Rye flour (%80), wheat flour, malt flour, antioxidant (ascorbic acid), acidity regulator (citric acid), enzymes (fungal alpha-amylase, hemicellulase, lipase).
Nutrition Information
Nutrition Information
- Energy359 kcal / 1472 kJ
- Fat1,2 g
- Saturated Fat0,1 g
- Carbohydrate71 g
- Sugars0,2 g
- Fibers10 g
- Protein11 g
- Salt0 g
- Energy359 kcal / 1472 kJ
- Fat1,2 g
- Saturated Fat0,1 g
- Carbohydrate71 g
- Sugars0,2 g
- Fibers10 g
- Protein11 g
- Salt0 g
Usage Recommendation
Usage Recommendation
It is recommended to mix 15 kg of rye bread premix with 35 kg of wheat flour.