Pakmaya Chef

Rye Bread Mix (20 kg)

Rye Bread Mix

Pakmaya Chef

Rye Bread Mix (20 kg)

A bread mix developed for the production of rye bread.

Product Description

A bread mix developed for the production of rye bread.

General Information

General Information

Storage Conditions

Store in a cool, dry and odorless environment.

Allergen Warnings

It contains gluten. May contain traces of soy and dairy products.

General Information

General Information

Storage Conditions

Store in a cool, dry and odorless environment.

Allergen Warnings

It contains gluten. May contain traces of soy and dairy products.

Ingredients

Wheat flour, rye flour (30%), malt flour, antioxidant (ascorbic acid), enzymes (fungal alpha amylase, hemicellulase).

Ingredients

Ingredients

Wheat flour, rye flour (30%), malt flour, antioxidant (ascorbic acid), enzymes (fungal alpha amylase, hemicellulase).

Nutrition Information

(Based on average values per 100 g product)
  • Energy
    381 kcal / 1562 kJ
  • Fat
    1 g
    • Saturated Fat
      0,2 g
  • Carbohydrate
    76 g
    • Sugars
      0,5 g
  • Fibers
    10 g
  • Protein
    12 g
  • Salt
    0 g
  • Energy
    381 kcal / 1562 kJ
  • Fat
    1 g
    • Saturated Fat
      0,2 g
  • Carbohydrate
    76 g
    • Sugars
      0,5 g
  • Fibers
    10 g
  • Protein
    12 g
  • Salt
    0 g
Nutrition Information

Nutrition Information

(Based on average values per 100 g product)
  • Energy
    381 kcal / 1562 kJ
  • Fat
    1 g
    • Saturated Fat
      0,2 g
  • Carbohydrate
    76 g
    • Sugars
      0,5 g
  • Fibers
    10 g
  • Protein
    12 g
  • Salt
    0 g
  • Energy
    381 kcal / 1562 kJ
  • Fat
    1 g
    • Saturated Fat
      0,2 g
  • Carbohydrate
    76 g
    • Sugars
      0,5 g
  • Fibers
    10 g
  • Protein
    12 g
  • Salt
    0 g

Usage Recommendation

Rye bread mix is prepared by mixing it with yeast, salt, and water to create the dough. An example bread recipe is available on the package label.

Usage Recommendation

Usage Recommendation

Rye bread mix is prepared by mixing it with yeast, salt, and water to create the dough. An example bread recipe is available on the package label.