Pakmaya

Advantage Powdered Whipping Cream (1 kg)

Pakmaya

Advantage Powdered Whipping Cream (1 kg)

Can be used for plastering cream on cakes, pound cakes, pies, fruit salad, and fruit desserts, or for decoration.

Product Description

Can be used for plastering cream on cakes, pound cakes, pies, fruit salad, and fruit desserts, or for decoration.

General Information

Storage Conditions

Store in a cool, dry and odorless environment.

Allergen Warnings

Contains dairy product. May contain traces of gluten.

General Information

Storage Conditions

Store in a cool, dry and odorless environment.

Allergen Warnings

Contains dairy product. May contain traces of gluten.

Ingredients

Sugar, fully hydrogenated vegetable oil, glucose syrup, emulsifiers (acetic acid esters of mono and diglycerides of fatty acids, mono and diglycerides of fatty acids), milk protein, thickener (hydroxypropyl cellulose).

Ingredients

Nutrition Information

(100 g powder product)

Energy
513 kcal / 2137 kJ
Fat
24,0 g
- Saturated Fat
  22,8 g
Carbohydrate
74,3 g
- Sugars
  51,9 g
Fibers
0,0 g
Protein
1,6 g
Salt
0,1 g

Energy
513 kcal / 2137 kJ
Fat
24,0 g
- Saturated Fat
  22,8 g
Carbohydrate
74,3 g
- Sugars
  51,9 g
Fibers
0,0 g
Protein
1,6 g
Salt
0,1 g

Nutrition Information

(100 g powder product)

Energy
513 kcal / 2137 kJ
Fat
24,0 g
- Saturated Fat
  22,8 g
Carbohydrate
74,3 g
- Sugars
  51,9 g
Fibers
0,0 g
Protein
1,6 g
Salt
0,1 g

Energy
513 kcal / 2137 kJ
Fat
24,0 g
- Saturated Fat
  22,8 g
Carbohydrate
74,3 g
- Sugars
  51,9 g
Fibers
0,0 g
Protein
1,6 g
Salt
0,1 g

Usage Recommendation

1 kg of whipped cream mixture is whipped with 2 liters of cold water for 5 minutes at high speed.

Usage Recommendation

1 kg of whipped cream mixture is whipped with 2 liters of cold water for 5 minutes at high speed.