Pakmaya

Eka-1000 Soft Plus Bread Improver (20 kg)

Pakmaya

Eka-1000 Soft Plus Bread Improver (20 kg)

It is a concentrated product developed especially for products like hamburgers, toast, and sandwich bread, where softness is particularly desired. It provides easy handling of the dough along with good oven rise.

Product Description

General Information

Storage Conditions

Store in a cool, dry, and odorless environment.

Allergen Warning

It contains gluten. May contain traces of soy and dairy products.

General Information

Storage Conditions

Store in a cool, dry, and odorless environment.

Allergen Warning

It contains gluten. May contain traces of soy and dairy products.

Ingredients

Anti-caking agent (Calcium carbonate), wheat flour, antioxidant (Ascorbic acid), enzymes.

Ingredients

Anti-caking agent (Calcium carbonate), wheat flour, antioxidant (Ascorbic acid), enzymes.

Nutrition Information

(Nutrition information of 100 g powder product)

Energy
199 kcal / 883 kJ
Fat
0,5 g
- Saturated Fat
  0,1 g
Carbohydrate
47,3 g
- Sugars
  0,8 g
Fibers
0 g
Protein
2,4 g
Salt
0,8 g

Energy
199 kcal / 883 kJ
Fat
0,5 g
- Saturated Fat
  0,1 g
Carbohydrate
47,3 g
- Sugars
  0,8 g
Fibers
0 g
Protein
2,4 g
Salt
0,8 g

Nutrition Information

(Nutrition information of 100 g powder product)

Energy
199 kcal / 883 kJ
Fat
0,5 g
- Saturated Fat
  0,1 g
Carbohydrate
47,3 g
- Sugars
  0,8 g
Fibers
0 g
Protein
2,4 g
Salt
0,8 g

Energy
199 kcal / 883 kJ
Fat
0,5 g
- Saturated Fat
  0,1 g
Carbohydrate
47,3 g
- Sugars
  0,8 g
Fibers
0 g
Protein
2,4 g
Salt
0,8 g

Usage Recommendation

It is recommended to use 0.1 kg of EKA-1000 Soft Plus for 100 kg of flour.

Usage Recommendation

It is recommended to use 0.1 kg of EKA-1000 Soft Plus for 100 kg of flour.