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Pakmaya
Cocoa Flavored Cold Glaze (7 kg)
Pakmaya
Cocoa Flavored Cold Glaze (7 kg)
These cold jellies, available in 8 different varieties with a consistency suitable for coating and spreading, are freeze-thaw resistant and have high water absorption capacity. They can be used to decorate cakes, tarts, tartlets, cookies, and fruit desserts. They preserve the freshness of the applied products and extend their shelf life.
These cold jellies, available in 8 different varieties with a consistency suitable for coating and spreading, are freeze-thaw resistant and have high water absorption capacity. They can be used to decorate cakes, tarts, tartlets, cookies, and fruit desserts. They preserve the freshness of the applied products and extend their shelf life.
Ingredients
Sugar, water, glucose syrup, reduced-fat cocoa powder (1.8%), gelling agents (agar agar, pectin), acidity regulators (tartaric acid, tripotassium citrate monohydrate), colorings (Caramel, Carbon Black, Brown HT, Brilliant Blue), flavoring. Preservative (potassium sorbate).
Nutrition Infomation
- Energy264 kcal / 1106 kJ
- Fat0,0 g
- Saturated Fat0,0 g
- Carbohydrate66,7 g
- Sugars54,7 g
- Fibers0,6 g
- Protein0,6 g
- Salt0,0 g
- Energy264 kcal / 1106 kJ
- Fat0,0 g
- Saturated Fat0,0 g
- Carbohydrate66,7 g
- Sugars54,7 g
- Fibers0,6 g
- Protein0,6 g
- Salt0,0 g
Usage Recommendation
It can be used directly or diluted by 10%.
