Pakmaya
Unapasta (25 kg)
Pakmaya
Unapasta (25 kg)
It is a pasta improver designed for pasta made from durum wheat in combination with soft wheat semolina, which prevents softening and sticking during and after cooking. It ensures the clarity of the cooking water, the desired shine, and the firm texture of the pasta. It is a flour improver that enhances the visual and sensory qualities of both dry and cooked pasta.
It is a pasta improver designed for pasta made from durum wheat in combination with soft wheat semolina, which prevents softening and sticking during and after cooking. It ensures the clarity of the cooking water, the desired shine, and the firm texture of the pasta. It is a flour improver that enhances the visual and sensory qualities of both dry and cooked pasta.
Ingredients
Pregelatinized wheat flour, anti-caking agent (Tricalcium phosphate), enzymes.
Nutrition Information
- Energy344 kcal / 1440 kJ
- Fat0 g
- Saturated Fat0 g
- Carbohydrate76,9 g
- Sugars0 g
- Fibers0 g
- Protein9,41 g
- Salt0,4 g
- Energy344 kcal / 1440 kJ
- Fat0 g
- Saturated Fat0 g
- Carbohydrate76,9 g
- Sugars0 g
- Fibers0 g
- Protein9,41 g
- Salt0,4 g
Usage Recommendation
The recommended usage of Unapasta is 30 grams to 70 grams per 100 kilograms of flour.