Pakmaya

Ekazyme SR Enzyme Blend (25 kg)

Ekazyme SR Enzyme Blend

Pakmaya

Ekazyme SR Enzyme Blend (25 kg)

Using this product allows for removing or reducing sugar in products (with more than 5% sugar) including hamburger buns, toast bread, bread rolls, and pita bread. It's an enzyme mixture that does not include any additives, and it provides extra softness in breads.

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Product Description

Using this product allows for removing or reducing sugar in products (with more than 5% sugar) including hamburger buns, toast bread, bread rolls, and pita bread. It's an enzyme mixture that does not include any additives, and it provides extra softness in breads.

Read More
General Information

General Information

Storage Conditions

Store in a cool, dry, and odorless environment.

Allergen Warnings

Contains gluten. May contain traces of soy and dairy products.

General Information

General Information

Storage Conditions

Store in a cool, dry, and odorless environment.

Allergen Warnings

Contains gluten. May contain traces of soy and dairy products.

Ingredients

Wheat flour, enzymes.

Ingredients

Ingredients

Wheat flour, enzymes.

Nutrition Information

(100 g powder product)
  • Energy
    386 kcal / 1616 kJ
  • Fat
    1,2 g
    • Saturated Fat
      0,3 g
  • Carbohydrate
    73,2 g
    • Sugars
      0 g
  • Fibers
    0,5 g
  • Protein
    20,9
  • Salt
    0,1 g
  • Energy
    386 kcal / 1616 kJ
  • Fat
    1,2 g
    • Saturated Fat
      0,3 g
  • Carbohydrate
    73,2 g
    • Sugars
      0 g
  • Fibers
    0,5 g
  • Protein
    20,9
  • Salt
    0,1 g
Nutrition Information

Nutrition Information

(100 g powder product)
  • Energy
    386 kcal / 1616 kJ
  • Fat
    1,2 g
    • Saturated Fat
      0,3 g
  • Carbohydrate
    73,2 g
    • Sugars
      0 g
  • Fibers
    0,5 g
  • Protein
    20,9
  • Salt
    0,1 g
  • Energy
    386 kcal / 1616 kJ
  • Fat
    1,2 g
    • Saturated Fat
      0,3 g
  • Carbohydrate
    73,2 g
    • Sugars
      0 g
  • Fibers
    0,5 g
  • Protein
    20,9
  • Salt
    0,1 g

Usage Recommendation

It is recommended to use 100 g of Ekazyme SR for 100 kg of flour.

Usage Recommendation

Usage Recommendation

It is recommended to use 100 g of Ekazyme SR for 100 kg of flour.