Pakmaya

Yeast Bread Dough for Caucasian Bread

Yeast Bread Dough for Caucasian Bread adds a unique flavor and variety to leavened doughs, thanks to its ingredients like allspice, turmeric, cinnamon, ginger, and mahleb. This special mix can be used in the production of Caucasian bread, tahini pastry, ponchik, and German cake. Yeast Bread Dough for Caucasian Bread is a reliable solution for baking professionals, helping them create delicious, high-quality pastries.

Product region: Turkiye
Bakery Size
10 kg
Products

Similar products

Pakmaya

Ciabatta Sourdough Bread Mix With Yeast

10 kg

Pakmaya Ciabatta Sourdough Bread Mix With Yeast is specially developed for the production of dark ciabatta, rustic bread, rye bread, and breads containing various grains. This product creates stable and easily workable doughs, adding excellent color and volume to the breads. It excellently fulfills the sourdough requirement in bread production. Especially ideal for small bread production, it helps breads retain their softness for an extended period. Pakmaya Ciabatta Sourdough Bread Mix With Yeast delivers high quality and reliable results in bread production processes for baking professionals.

Pakmaya

Artisan Sourdough Bread Mix with Yeast

10 kg

Pakmaya Artisan Sourdough Bread Mix with Yeast is a functional mix that can be used in the production of many leavened products such as Ramadan pita, loaf bread, Trabzon bread, toast bread, and pastries. This mix is suitable for all types of bread production and excellently fulfills the sourdough requirement. It allows bread production with a firm crumb structure and easy slice ability, making it an ideal solution for baking professionals. Pakmaya Artisan Sourdough Bread Mix with Yeast is a reliable choice for those looking to produce high-quality and delicious bread.

Pakmaya

Traditional Sourdough Bread Mix With Yeast

10 g kg

Pakmaya Traditional Sourdough Bread Mix With Yeast is a functional product that can be used in the production of various leavened baked goods such as Ramadan pita, loaf bread, Trabzon bread, toast bread, and pogaca. It excellently fulfills the sourdough requirement in all types of bread. Pakmaya Traditional Sourdough Bread Mix With Yeast allows the production of bread with a firm crumb structure and easy sliceability. It is a reliable solution for baking professionals to achieve delicious and high-quality results.

Pakmaya

Rye Sourdough Bread Mix With Yeast

10 kg

Pakmaya Rye Sourdough Bread Mix With Yeast eliminates the weaknesses caused by rye flour in rye bread production, while adding volume, color, and softness to the bread. Its sourdough powder enriches the flavor of rye breads and excellently fulfills the sourdough requirement. This product is an ideal solution for baking professionals producing rye bread, helping to optimize production processes and enhance the quality of the rye breads produced.