Pakmaya

Milk Chocolate Flakes

Pakmaya Milk Chocolate Flakes can be used directly without the need for breaking it apart due to its flake form. It has a rich taste of milk chocolate. It provides convenience, especially in melting using the double boiler method and making ganache. It can be used for coating cakes and pastries, fruit fondue, and homemade chocolate production.

This product is produced for the Turkiye market.
Kitchen Size
Suitable for Vegetarians
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