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Pakmaya
Instant Dry Yeast (125 g)
Pakmaya
Instant Dry Yeast (125 g)
Pakmaya Instant Dry Yeast can be used in the production of various fermented products. All kinds of breads, buns, and fermented pastry products are typical examples of applications. Pakmaya Instant Dry Yeast is suitable for both traditional and industrial baking processes.
Pakmaya Instant Dry Yeast can be used in the production of various fermented products. All kinds of breads, buns, and fermented pastry products are typical examples of applications. Pakmaya Instant Dry Yeast is suitable for both traditional and industrial baking processes.
Ingredients
Natural yeast (Saccharomyces cerevisiae), sorbitan monostearate (E-491).
Nutrition Information
- Energy386 kcal / 1613 kJ
- Protein45 g
- Total Carbohydrates38 g
- SugarsO g
- Total Fat6 g
- Energy386 kcal / 1613 kJ
- Protein45 g
- Total Carbohydrates38 g
- SugarsO g
- Total Fat6 g
Usage Recommendation
Instant Dry Yeast should be used up to 1/3 amount of compressed yeast. When replacing compressed yeast, extra water is required to be added to the dough. Ideal for low-sugar dough (from 0 to 10% sugar as a proportion of the flour weight).